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Hi! I’m Rachelle Mee-Chapman, alt-minster, mom and blogging enthusiast. I write all over the web, but my primary blog is Magpie Girl. I don’t mind be distracted by sparkly things over there, but more and more I’ve been wanting a seperate space to write about all things food-related. (I know, I know…I need another blog like a need a hole in my head, but what are you gonna do? The Muse, she is relentless.)
In my thirties I got hit by a chronic illness involving food sensitivities; gave up dieting for good; and made peace with my body. About that time I also moved from Seattle, Washington to Copenhagen, Denmark – where my immigrant life under the northern island skies led me to refine my thinking about food, cooking, and eating around the seasons.
On top of all that high school pal needed some help getting out of bachelor-food hell, so I started teaching him to cook on line. Willing to eat almost anything — junk food, standard fare, and culinary delights–Jeff described himself as my “food hero.” Thus, another blog was born.
Food Hero features delicious, not-too-hard recipes and curious things about food related topics. I hope you’ll stop by often. Thanks for reading!
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[...] Food Hero: Food by friends and for friends. Lazy Gourmet Bruschetta White Sauce with Proscuitto, Spinach and Peas over Tortellini [...]
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